Since October

Many of you followed my postings last year regarding our journey through my husband’s life scare. I don’t know if I thanked you, so Thank you for your support. I have learned that 2015 was a horrific year for a great many people. I pray that it was a time of spiritual growth for you as it was for us.

To recap

  1. Massive heart attack on March 27, 2015
  2. Stopped breathing and needed electrical shock 3 times before conversion
  3. Months of hospitalization and rehabilitation care centers followed.

During those rehabilitation stays he struggled to regain the use of his legs. So what has happened since the first rehab stay.

  1. He was taken off Mexilitine.He was given that drug to counteract the worst, Amiodarone. Amiodarone was not his friend. It caused severe blood pressure drops and may have been the cause of some of the tachycardia events, however, I can’t prove it. It took awhile but it was finally replaced with a less toxic drug o September 28.  I had to fight but was successful.
  2. We changed cardiologist and that was a great blessing.
  3. He decided to stop taking Atorvastatin and the Qvar. He decided to control his cholesterol with his diet and he said he could breath fine without that inhaler.
  4. Oh, he lost almost 100 lbs over the 10 month period.

Since October

  1. After his last Ventricular tachycardia episode on September 27, a pacemaker/defibrillator was implanted on October 1.
  2. He came home on October 6th using a wheelchair. He had a few attempts with a walker. He has gone from wheelchair to walker to cane. He still needs the walker for long distances but for someone who was not believed to live and then not ever to walk this is awesome.
  3. His memory is improving but his meds are creating some interference. He is overcoming.
  4. We have learned so much about our power and authority when dealing with the medical community. We are empowered and plan to share that knowledge.
  5. We have learned how to eat even better with targeted focus for health reasons, heart and brain.

God planned and provided the best foods for our health,

the slave master changed our diet to the worst because it wasn’t what we ate n Africa,

and now we choose to continue to eat what sickens and is designed to kill us.

Please let’s help each other leave the plantation.

We can make soul food healthy.

Thank you for praying for us and supporting us. We thank you for your continued prayers and support.

In His Love

 

We Bought the Big Lie

(Note: I wrote this last year before the establishment of the Black Lives Matter Movement. My questions still remain.)

Because it is Black History Month, there are more posts on Facebook sharing our history. We were involved with the advancement of many different industries. We were involved with many different activist’s agendas. But of them all, education was the primary focus. Our people realized education was our key to real freedom.

The first thing taken was education about ourselves. It was unsafe to talk about our African family roots. Many of our ancestors wanted to disassociate themselves from Africa. The focus was getting educated in this new system, new world. Survival was most important. At some point we were made to believe education of any kind was not cool. More black kids dropped out. How did this happen? First the school system doesn’t fulfill the learning style needs of the majority of blacks,  men especially. We, they are not stupid nor do they have learning challenges. it has been shown that they are usually tactile, visual or kinesthetic learners. Our public school system does not cater to those styles. When they did there were fewer drop outs. Suddenly, music and art were removed. Out of the box science experiments were not encouraged. Students of color (euphemism for black) were told to follow a menial career path. You’d make a good janitor some were told. Don’t aspire to be an inventor or something that requires brain power. Somewhere along the way we believed the lie. We once again were only good enough for the most subservient jobs. We allowed ourselves in our anger to miss needed education or skill development to do what we really wanted. We bought the lie. Now we as a people are discouraged, defeated and slave material, again. (Now, it’s called prison)

We bought another lie. Some of us believe because we are educated and have good careers, live in nice neighborhoods and seemed to be accepted, we have different rules than those other blacks. News flash. You are black. The bottom line that is all some people see.You have a greater responsibility than you realize. You have the means and ability to help solve some of these problems. But you think the problems don’t affect you until you realize that store personnel that seem to be so attentive are following you just like they would those other blacks. The cops will stop you in your fancy car. Clearly you stole it. You are black. You bought the lie.

How do we change this? How do we change our thinking and our kids thinking? How do we destroy the prison pipeline en masse? There are groups working hard to do it but we need a national campaign. Something to reach across the nation like Ferguson. Any ideas?

I used To HATE Cooking!

So what changed? Know one understands like my family but these cooking experiments are beginning to be fun. Today I made a sweet potato and hot pepper soup for lunch. It is a recipe I saw on P. Allen Smith’s television show. It was quick, easy and tasty. Sweet Potato Soup

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Sweet Potato and Hot Pepper Soup, Grilled Catfish and Oat Bread

I know my plating isn’t pretty but at the time I just wanted to eat it. It was very good. Remember you are dealing with someone who is just beginning to look beyond getting the food on the plate. So give me a break. I need to watch more Food Network TV or YouTube for that. (Big Smile)

My Garden Beginnings

I have been thinking of beginning my own organic container garden but I just kept putting it off. I am not a natural garden interest type person. I just like the fresh produce. One day I was standing in my favorite organic market looking at the cost of vine ripen organic tomatoes and thought if I had started my garden by now I would have my own. I then moved to the yellow bell peppers and the cost of those were ridiculous.

That’s it. I am starting this garden I declared inside.

I bought organic soil and fertilizer after conferring with a successful gardener friend. I proceeded to the plant section to discover that they sold organic seeds but not organic seedlings. I googled organic nurseries in my area and found one very close to my home. I thought they only sold landscape vegetation. I discovered they sold non-GMO organic vegetable plants.

Inside myself again I screamed “Yes!”

I bought yellow onions, green onions, jalapeno pepper, green bell pepper, yellow bell pepper and tomato plants. I spent approximately 15.00 for a sustainable supply of veggies.

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The other thing I did to insure some of these plants had a chance at survival was to purchase a self-watering container. It holds two gallons of water and the plants drink as they need it. The tomato and jalapeno plants are in a conventional pot. I pray I don’t kill it. My thumb is real light green.

 20160217_151024                                            It has begun.20160217_151013

To My Tortilla Making New Friends

You will be my new friends if you help me with my homemade tortillas. My daughter-in-law and I spent some time together making our first homemade tortilla. It was really a funny experience. She had broken her glasses and couldn’t read the instructions and I had injured my hand an couldn’t manipulate the dough. We jokingly called this time, the Blind and Maimed Hour. Nevertheless, we made the tortillas. They tasted good and fulfilled the purpose but we were not satisfied. We used the instructions on the Masa Harina bag. It was simply the flour and water. The tortilla press I own did not make them flat enough so we used a rolling pin. Then we placed them on the grill where they didn’t hold together when folded. (We were making tacos)

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So to my new friends, how do I keep them moist and held together? If I get this right, I may almost never buy tortillas again. It was really easy. I like easy and quick.

What is this?

20160115_131340 (2)What is this?

It’s a little jar of successful goodness!

For weeks I had been thinking about the ease or dis-ease of making my own condiments. I watched those chefs on the Food Network make sauces and it didn’t look so hard. I quickly followed that thought with, “You are not a professional chef and you don’t even like to cook.” I chickened out and bought the organic ketchup from my favorite store, The Organic Roots.  The desire to make my own resurfaced as I thumbed through the Daniel Plan Cookbook. Lo and behold there it was: a homemade ketchup recipe. I have had this book for  months and I didn’t notice the recipe. So here is my version

The recipe called for 1 cup of sun-dried tomatoes. I didn’t have enough so I used organic tomato paste and organic Roma tomatoes. All ingredients are certified organic unless otherwise stated.

6 Roma tomatoes

2 tablespoons tomato paste.

2 tablespoons extra-virgin olive oil

2 tablespoons apple cider vinegar

1 tablespoon of agave  (I didn’t have raw honey)

1 teaspoon of sea salt

I threw all ingredients in the Vitamix. Blended on high until smooth.

It’s homemade ketchup.

One more thing off the grocery list except in emergencies.

Note. The consistency is thicker than the ketchup in the store. It was also sweeter. It didn’t hve that tangy taste. Store in the refrigerator. There are no preservatives. I plan to make it again and use the sun-dried tomatoes and add a little onion and garlic. I’ll let you know what happens.

 

Back In the Lab 2

If you are like me, long blog posts sometimes get to be tedious. That’s why I broke Friday’s laboratory experiments into several parts. Continuing.

Country-Style White Loaves
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I tried to find the link for this recipe but there was only links to the book. It is The Art of Cooking Recipes and Techniques(The Cooking Club). The basic elements were all purpose flour (white), yeast, sugar, butter, milk and water. Those who know me personally, this recipe is healthy sacrilege. I must tell you I paid the price. I believe it was the source of gastrointestinal disturbances and inflammation pain in my joints. The reason I used these ingredients was because I bought the flour for Christmas desserts that we did not make. I decided to use it up and then replace it with oat flour or gluten-free flour. It was okay. Heavy like my great-grandmother’s.

Homemade Ketchup20160115_131340

This recipe is found in The Daniel Plan Cookbook. I used this recipe but I didn’t have enough sun dried tomatoes. Once again I substituted. I used ripe Roma tomatoes. I guess we are so used to the store bought kind that the sweetness was a little much. I don’t know if the tomatoes and honey combination was the source. I will use it and make the next batch with the sun dried tomatoes as instructed. I also checked the ingredients on the organic ketchup I had bought before. It contained more spices. Maybe I will add some of these spices on the batch after that. Continuing to experiment until I get the taste we want.  Ketchup

 

Vitamix Minestrone Soup

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I’ve wanted to try making minestrone soup for a while. I found a recipe that appeared to be similar to The Olive Gardens’ Ministrone. Before I had a chance to try it, I discovered a recipe in my Vitamix cookbook.  I tried it with a few changes. I used black beans instead of kidney beans and vegetable broth instead of chicken broth. I guess I blended it a little longer than necessary because my soup looked creamier than theirs. However, it tasted good. My husband and I decided mine would make a good spaghetti sauce. Here is the link for the recipe. It is worth a try. It is a tasty, quickly made soup. Vitamix Ministrone.

Some adjusting and changes will be made to better suit our needs and lifestyle.

Happy Experimenting.

Back In The Lab

On Friday January 15, 2015, I finally re-entered my my lab (kitchen). I have cooked meals but after the holidays I just was not interested in doing any “new recipe” cooking. I awaken quite early but I did not enter the lab until about 6:30 AM. I put the coffee on and moved into action.

The first order of business was to prepare for breakfast before my husband joined the conscious world.

20151026_091752Turkey Sausage I seasoned the ground turkey so that the sausage seasoning would have time to penetrate. This time I made more to freeze for future breakfasts.

 

Oatmeal and Dried Fruit Muffins 

I didn’t particularly care for bran muffins until I made these. Usually, I experience20160115_122020d very dry muffins. The black strap molasses and unsweetened applesauce make them quite tasty and moist. In stead of purchased applesauce, I put a fresh apple and a little water in my Vitamix and let it rip. The recipe is in Dr.Steven Masley’s 30 days Heart Tune-Up.
I cannot publish the recipe because of copyright laws. I would recommend purchasing the book, especially if you have heart problems. There is a lot of good information for heart health and many tasty recipes.

Mini Potato Corn Meal Cakes

Have you ever had boxed potatoes flakes and didn’t know what to do with them. I never used them and now that I am trying to prepare fresh, unprocessed foods I was at a lost. I didn’t want to throw them away. They were a blessed and appreciated gift in a Thanksgiving basket. While having my first cup of coffee, I noticed a recipe on the box that was interesting. It was Mini Potato Corn Meal Cakes. Why not, I said to me. I followed the recipe and it yielded more than I needed for that morning’s breakfast.You got it. I froze the rest. Here is the recipe with my real time changes.

2 cups Idaho Spuds Classic Mashed Potatoes

1/3 cup cornmeal

1 tablespoon garlic salt

1/4 teaspoon cayenne or chipotle pepper

2 cups milk

2 cups frozen corn kernels, thawed  (I didn’t use)

1 cup shredded cheddar cheese

3 green onions  (I used yellow onions)

Combine potato flakes, cornmeal, garlic salt and pepper in a large bowl.

Stir milk, corn kernels, cheese and green onions.Let stand for 2 minutes.

Scoop into 1 inch balls and place on a baking sheet. Flatten into 1/2 inch thick patties. (I skipped this. I went straight to the skillet.)

Spray a large nonstick skillet with cooking spray and heat over medium heat.

Place patties in a single layer in pan. Brown [patties about 4 minutes per side, spraying with additional cooking spray as needed. Repeat with remaining patties.

Serve warm garnished with a dollop of sour cream and green onions or shredded cheese. (I skipped this. It would defeat my healthy plan.)

My husband said the cakes were good. My omissions did not affect the taste.  Next time I will use fresh potatoes.

This is getting to be pretty long so I will put the other recipes in another blog.  Friday was a busy day.

Happy Experimenting.

 

Essential Oils Essential

Peripheral Neuropathy – Peppermint, lemongrass, cloves, wintergreen, Lavender

I put about 5 drops each in a bottle with olive or coconut oil and massage it into my husband’s legs. It doesn’t cure it but it greatly reduces the pain and other symptoms.

Memory – Rosemary, Sage, Peppermint, Christmas Spirit

I have seen positive responses to putting these oils in the atomizer and sleeping inhaling them. It is also relaxing.  I sometimes add a few lemon drops to clean the air.

Repel Ants and Roaches – Peppermint

This year I didn’t have any ants while my neighbors reported an attack. That is what we call it here in the desert when the summer heat kicks up to 100+. I was donated some clothes for our church giveaway. They must have had a few roaches because after they stayed in my garage too long. I didn’t have a roach problem until then. I sprayed peppermint infused water around the baseboards ad garage entrances, my pantry, behind the stove, refrig and dishwasher and I have only seen one in months. That one seemed to have come up the bathtub drain. My next plan to insure that they are gone for good is to put a few drops of peppermint int he carpet cleaner solution.

Can someone give me a solution to get rid of crickets using the oils?

 

I am using my oils for all sorts of purposes. I don’t buy lotion anymore. Toothpaste is an endangered species. Haven’t gotten the deodorant down but it is next.

If you are interested in trying essential oils, contact me.